THE BEST SIDE OF BEST BURGER IN NASHVILLE

Arguably certainly one of Sean Brock’s simplest and best culinary masterpieces, this burger is often a tribute into the travel-in diners of his childhood, plus the chefs that have followed him while in the Husk kitchen have maintained Brock’s initial eyesight. With a wine menu comprising in excess of fifty selections, diners guaranteed to loca

Much like Edan's unbelievably excellent steak, the dry-aged ribeye on this burger comes medium unusual (by having an exquisite emphasis on the uncommon). It’s topped by using a thick piece of idiazabal cheese, tangy ibarra peppers, as well as a roasted purple pepper sauce that out-flavors all “top secret” burger sauces.This place could possib